A new restaurant in San Francisco called Dogue has a high-quality, healthy, imaginative menu that is exclusively catered to dogs. The “Pawtisserie” is a selection of gorgeous dog-friendly pastries made of nontoxic ingredients. Pups can sip on a “Dogguccino” from the cafe, pick a seasonal item from the tasting menu, or work with the Dogue team to create a custom meal plan. The founder of Dogue, Rahmi Massarweh, is a professional chef who believes dog food should be of the same caliber as human food. All of Dogue’s food uses raw, fresh ingredients (like wild antelope, duck, collard greens, and blueberries) that detox your dog’s system and keep them as healthy as possible.
Image via Dogue
Read other stories from the 10/17/22 newsletter:
First Native American Woman in Space